1. Space: When designing a kitchen with a double oven, consider the amount of space required. Double ovens are typically larger than single ovens and require additional space for installation and proper ventilation.
2. Placement: The position of the double oven is an important consideration. It should be located at an ergonomic height for easy use and should be placed away from any potential hazards such as windows or doors.
3. Power supply: The double oven will require a dedicated electrical circuit for proper operation, so be sure to plan for this during the design phase.
4. Functionality: There are several types of double ovens available on the market, such as a double wall oven or a range with a double oven. Consider the type of cooking you plan to do and choose a double oven that suits your needs.
5. Style: Double ovens come in a variety of styles to match any kitchen design. Choose a double oven that integrates well with your existing cabinetry and other appliances.
6. Cleaning: Double ovens make it easier to cook multiple dishes at the same time, but they also require additional cleaning. Consider a self-cleaning option or easy-to-clean surfaces to make maintenance easier.
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